My friend and I very much enjoy our pastries, so when she recommend that I go to Curtin bakery and grab a vanilla slice, I went at the next available opportunity.
With all the choices available, I had to stay focused, after all I just came straight from Wild rye bakery!
This was like 90% custard, the way a vanilla slice should be! They have opted for a more traditional passion fruit icing which sweetens the slice just enough. The only trouble is taking a bite without it spewing out the other end.