——-15/04/2012——-
During an ‘intermission’ at a wedding, a few of us headed to Sweet Copper for some lovely morning tea. Tucked away nicely amongst some of my favourites stores like the Style Emporium and the Darling Sisters boutique, I love walking past Sweet Copper to look at their menu and events calendar.
They recently held a 100 year Anniversary of The Last Dinner on the Titanic serving a ten course degustation as served in the first-class dining saloon of the R.M.S. Titanic on April 14,1912.
Looking at what Sweet Copper had to offer.
Lemon and pistachio (gluten free) ($7.50) A moist delicious cake with the perfect amount of icing.
New York baked cheesecake ($6.50)
Freshly made scones ($7.50) Ok scones but I would have preferred a berry jam rather than the apricot jam.
Vanilla slice ($6.00) Not the biggest and thickest vanilla slice but it was still a good balance of sweetness.
Coffee
English breakfast tea
A lovely day to sit outside to enjoy some tea.
They have a candy machine inside making yummy candy.
A cute place to have light meals and tea with cake. It is a shame it was a bit hidden away and not as well known as the other cafes but definitely up there as one of the better choices in the area.
Venue: Sweet Copper
Address: Old Ginninderra School House Ginninderra Village, Gold Creek Village, Nicholls
Website: http://www.sweetcopper.com.au/
TALES OF A CONFECTIONIST 