Yes, it’s exciting that Messina opened their doors in Braddon last year, but what I enjoy most is when they bring interesting desserts (with witty names) to food festivals. Messina is back again for the Canberra Night Noodle Markets from 1st-10th March 2019. This year they bring with them a Filipino dessert menu, including a brand new menu item for us Canberrans to try.
Check out their menu below.
FILOPIENO (NEW ON THE MENU) Condensed milk gelato, fried pie crust, peach jellies, mango salsa, mango chantilly and graham cracker crumband…
THRILLA FROM MANILLA Brown sugar & banana gelato wrapped in banana bread & filo pastry, deep fried and served with custard & chocolate peanut crumb
‘ALLO, ‘ALLO! Dulce de leche gelato, caramel shaved ice, caramel leche flan, dulce de leche, toasted milk crumb, caramel syrup & evaporated milk
BRAZO DE MESSINA Pandan coconut gelato & condensed milk custard, sandwiched between a shortbread crust and baked meringue
Monday – Thursday | 5.00pm – 9.00pm
Friday – Sunday | 4.00pm – 10.30pm