To keep me happy and distracted, TimmyC took me to The Forage out in Hangar #47 that was on today between 3 – 8pm . He is so sweet to me.Nothing perks me up more than a market and a variety of food. I haven’t been out to The Forage since they have moved out to the Hangar but now there is a lot more space to move around, 2000 car parks and access to ATMs. I think it is an improvement to being squished in the New Acton area.
Pop up barber shop, how cute!
Chanchito Peruvian pork belly sandwich with sweet potato ($12.00). We added extra sauces to all that tasty pork belly which was all melty in our mouths. I thought it was funny when the gorgeous server looked at TimmyC and I when passing our food and said “Hey I was in your house!“, hahahaha. This never disappoints me.Chicken wings ‘Alitas’ ($10.00). These were really tender and the sauce complimented the lovely smokey flavour really well.Inca Kola. Carlos was sweet enough to treat us to a couple of Inca Kolas which washed everything down really nicely.
Iced Chocolate ($7.00). It was a little bit of an extortion price (like everything else) for something that was mainly ice but it did the trick of being refreshing without being overly sweet which is what I really wanted.
Maple and Bacon glazed doughnut ($4.00). This sounds OTT and crazy but it was really nice. The maple sweetness was evident but not too sweet and the doughnut had a really nice texture without being oily.
Two scoops mango and strawberry ($7.50). I was hesitant to try their gelato as their store left me really disappointed before they shut down, they had really gritty textures to their product. This time the texture of the gelato was much smoother but the flavour themselves were slightly disappointing, I think Frugii has ruined me for life. I tasted mango, strawberry, salted caramel with macadamia and Cassata Siciliana.
This guy’s shirt made me giggle. I appreciated the display food because you then know what you’re expecting.
Fried calamari tempura calamari with shallots, chilli and Asian rock salt ($10.00). The calamari pieces were crispy and the thicker pieces weren’t too tough and chewy. It had good flavours of salt, shallots and chilli but eating the whole thing without sharing would have been too oily.
Strawberries ‘n’ cream vanilla soft serve combined with frozen strawberry yoghurt topped with fresh strawberries and whipped cream, coulis and mint ($9.00). After being disappointed with Gelato Joe’s, TimmyC was hoping to finish on a high and was wanting a second dessert so he went back to Street Bites to get this. The flavours were the perfect marriage, I don’t recall tasting any mint in it though, maybe they forgot about it. The strawberries were very sweet and all of it was gobbled up before it melted.
They also had other indulgences sweets like chocolate sundae, sticky date pudding and banana split.
I wish I had a chance to try these other places, maybe next time but their stuff looked amazing,
There was also New York Minute, Dinner rush and a pork place that I didn’t take a photo of but I wanted to try.
I like their new location and I look forward to many more delicious adventures out at The Forage.