Queanbeyan Carnivale – Multicultural Festival

 

I had to stop and clarify with a friend when she started to describe what sounded like a smaller Multicultural festival just across the border. Could it be? A festival in Queanbeyan that involves food which may have happening for years that I have never heard about?

The Queanbeyan Carnivale is on this Sunday and I am getting excited! One of my friends is performing and I’m hoping to make it out there to support her with a meat skewer in hand.

This is what I saw from the Visit Queanbeyan website but I’ve highlighted in bold what I actually read.

Queanbeyan’s Multicultural Spectacular

Queanbeyan celebrates it’s cultural diversity annually by holding the Multicultural Festival at Queanbeyan Park.  The festival features a stunning line-up of performances every year on the centre stage and sports plenty of great activities for the family, as well as dozens of food stalls.  The Carnivale theme was chosen to reflect on the energetic dance and music performances that abound from many different multicultural groups and the events lend the entire event a vibrant theme from the performances down to the food options which range from BBQs to sweet cakes to Asian delicacies.

Each year the park comes alive with all community groups working together to produce and offer the best in dance, food, and song to attendees. The result is quite diverse as Queanbeyan is home to many people including those from India, Macedonia, Serbia, Croatia, New Zealand, Indonesia, Greece, Italy, the UK, and more, with each group offering their own song and dance performances.

The Queanbeyan City Council supports the festival along with the Queanbeyan Multilingual Centre, and everyone is encouraged to head out to take part in the festivities.”

Has anyone actually been to this? Please let me know what to expect.

Venue: Queanbeyan Carnivale – Multicultural Festival

Event date: Sunday 22nd February 2015

Address: Queanbeyan Park Lowe Street, Queanbeyan 2620 NSW

Opening times: 10am-4pm

Phone: 02 6285 6170

Website: www.qcc.nsw.gov.au

Around the world in 5 hours

Now that Friday incorporates more food at the Multicultural festival, I use it as a scouting mission for the next big full day.
Tonight I tried lots of new things that I’ve never eaten before and there is definitely more to try on Saturday.
Clockwise starting at 12:

Pan rolls from Sri Lanka ($2.50 each)– they taste like a spicy crispy croquette!

African cigars ($9 for 4 pieces)– I really wanted Kpuff Kpuff but they aren’t available until Saturday. This had a spring roll pastry feel but the filling reminded me of an ethiopian meat samosa. Mmmm

African feelings ginger beer ($5.00)– an intense ginger taste that left a mild burning at the back of the throat. Absolutely delicious (for ginger lovers)

Churros ($10 for three churros and dipping sauce) – well this isn’t new but it’s what we wanted at 10:45 pm complete with caramel sauce

Aegean platter BBQ octopus, tzatziki, Greek salad, olives, fetta and pita bread ($15.00) – for the first time I didn’t dive straight into the Greek doughnuts (tomorrow!). I loved everything on this plate

Lokma ($5.00) – I’ve never had a turkish doughnut. They are small, super syrupy and juicy inside. Eat it in one bite or your clothes will get messy

Plantain chips ($6.00) – I would have liked more salt but they came out super hot and fresh

Bhutanese beef momo ($2 each) – one of the better momos I’ve had at this festival. Yum!

Gozleme ($10.00) – I’ve never had one at the multicultural before but it still wasn’t anything special

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On Saturday I want to eat: Iranian, Eygptian, Hungarian, Tongan, more Bhutanese and more from the African van.